OKV Enamel Oval Cast Iron Dutch Oven with Lid – Available in 29cm & 33cm for Roasting, Baking, and Braising

Product Description

Crafted for serious home cooks and everyday kitchens alike, the OKV Oval Dutch Oven** delivers exceptional heat retention, even cooking, and timeless elegance. Its elongated oval shape is perfect for roasting whole poultry, slow-braising large cuts of meat, baking bread, or cooking hearty stews.
Made from high-quality cast iron and finished with a smooth enamel coating, this Dutch oven is both durable and beautiful — offering the performance of traditional cast iron without the need for seasoning. Safe for use on gas, electric, ceramic, and induction stovetops, as well as in the oven.

Key Features:
Oval Design – Ideal for whole roasts, poultry, and large stews
Enamel Coated Interio – Non-reactive, easy to clean, no seasoning required
Heavy-Duty Cast Iron – Excellent heat retention and even cooking
Oven Safe – Withstands high temperatures for baking or braising
Versatile Use – Stovetop to oven to table
Comfortable Handles – Easy lifting even when full

Product Specifications:
Material: Cast Iron with Enamel Coating
Shape: Oval
Size: 30*23*11cm, 33.5*25.5*23.5cm
Color Options: Red, Blue, Teal, Orange, White
Compatible with: Gas, Electric, Induction, Ceramic, Oven

Perfect For:
Whole chicken or turkey breasts
Braised short ribs or pork shoulder
Baking sourdough or no-knead bread
Serving directly from oven to table

Why Choose OKV?
OKV combines timeless design with durable craftsmanship. Whether you’re slow-cooking comfort meals or preparing a holiday roast, our enamel cast iron cookware is built to last — and to impress.